Thursday, June 16, 2011

Oreo & Fudge Ice Cream Cake - Yummy!

I LOVE Dessert and I' m always looking for recipes for awesome desserts that I can create and add little twists to them to make them my own.  Here is a yummy delight filled with naughtiness. :)  

Enjoy! xoxo Honey

*Recipe & Photo from Kraft Foods.








what you need

1/2 cup hot fudge ice cream topping, warmed
1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
  OREO Cookies, chopped (about 1 cup)
12 vanilla ice cream sandwiches

make it

POUR fudge topping into medium bowl. Whisk in 1 cup COOL WHIP. Add dry pudding mix; stir 2 min. Stir in chopped cookies.
ARRANGE 4 ice cream sandwiches, side-by-side, on 24-inch-long sheet of foil; top with half the COOL WHIP mixture. Repeat layers. Top with remaining sandwiches. Frost top and sides with remaining COOL WHIP. Bring up foil sides; double fold top and ends to loosely seal packet.
FREEZE 4 hours or until firm.

kraft kitchens tips

NOTE
The consistency of fudge topping can vary depending on what brand you purchase. If the fudge topping mixture is too thick to spread easily, stir in 1/4 cup milk.
SPECIAL EXTRA
Prepare using Neapolitan ice cream sandwiches.
SIZE-WISE
Since this indulgent ice cream cake makes 12 servings, it is the perfect dessert to serve at your next party.

1 comment:

Helena said...

Omg that cake is so yummy! I am oKazumi69 on youtube. I entered your giveaway

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